Good evening lovelies,
ah isn´t it great, it is December, Christmas isn´t that far away anymore. To be exactly only 16 days to go and it snowing (at least at my place). Am I the only one who wants something to eat that tastes like Christmas and winter and december but doesn´t take to long to do? I don´t think so. ;)
And are you dreaming too about all this?
If the answer is yes, then stop immediately and go ahead!
Today I gonna show you a recipe I got & learned from my lovely mum.(Mums always have the best recipes) The recipe is quite simple.
We gonna make this:
 |
| Applesauce buttercookies cakes |
What you need when you gonna use 4-5 apples like me:
- 1 ovenproof dish
- 1 pot
- a whisk
- a peeler and a knife
- 4-5 apples ( pink lady/ mine were from our backyard)
- 2 packings of butter biscuits ( whole wheat or normal ones)
- 1-2 Tbsp of cinnamon
and here we go!
- grease your ovenproof dish with olive oil or butter
- peel the apples and cut them into small pieces
- heat a pot with 100 ml water
- put the apple pieces into the pot and the boiling water
- put in 1-2 Tbsp of cinnamon
- stir slowly with a whisk for 20 min. / let it cool down
- put one layor of biscuits in the form
- add one layer apple sauce
- keep 10-12 biscuits for later
- mix the rest in a blender to crumbs and add a layer of crumbs
- do this so long until the last layer of apple sauce is done
- now take the 10-12 cookies and crumble them into small pieces
- add them as the final layer put pay attention that there is still some space between the edge and the crumbles, otherwise they will burn in the oven
- heat your oven to 180° and put the cake in for 10-15 min.
- or wait until the cookies on top get a golden brown color
One advice: It tastes delicious if you eat it warm and with a cup of hot chocolate or a tea. You can also eat it cold.
Have fun doing your own cake !
xoxo Laura